About me
Born and raised in Florida, I’m a -year-old management professional who believes in working hard but living fully. My home is shared with -legged characters—a pit who thinks she’s a lap dog and a min pin who runs the place with fear. When I’m not juggling projects at work, I’m usually in my happy place: the kitchen. Cooking has always been a passion of mine, and becoming a personal chef has given me an outlet to be creative, try new things, and bring a little joy to people through food. Whether it’s a casual meal or a carefully planned dinner, I love turning simple ingredients into something memorable.